View our full menu below. Don’t forget to check out our Drinks Menu and Happy Hour Menu!
Served with ranch of bleu cheese for dipping
Fresh, lightly salted steamed soy beans
Pan fried pork and vegetable dumplings served with our house made dipping sauce
House made wonton chips, queso, jalapeños, black olives, radish, pico de gallo and lettuce topped with crema. Upgrade with chicken, chili or carnitas for $2.99.
Stacker style pickles, lightly battered and served with a side of ranch
Lightly battered tempura shrimp tossed in a house made chili sauce, topped with crushed almonds
Raw yellowfin tuna, onion, cucumber, avocado, cilantro and lime juice served cold on a wonton chip
Served with wonton chips and Thai sweet chili drizzle
Two 3 oz. hand twisted pretzels from Eljay Pretzels down the road in Pawleys Island. Buttered, salad and served with a side of queso cheese
Shaved ribeye and sautéed onions hand rolled, fried and served with a side of queso cheese for dipping
Vegetable Japanese style spring roll with our house made dipping sauce
House cut fries covered in queso cheese and bacon crumbles with a side of ranch
House cut fries covered with queso cheese, in house chili, creme drizzle and crumbled bacon
Korean style beef sautéed and served in lettuce wrap with thin sliced onions, spicy aioli drizzle, sprinkled with sesame seeds
House braised brisket, mozzarella, side of au jus served with pico on the side
Grilled chicken, onions, peppers, mozzarella served with a side of pico and creme
Available Dressings: Balsamic, Ranch, Bleu Cheese, Honey Mustard, Thousand Island, Caesar, Italian
Green leaf romaine mix, tomatoes, onions, cucumbers and shredded cheddar cheese with your choice of dressing. Add chicken $4.99, shrimp $5.99 or ribeye $9.99.
Romaine lettuce, tomato, red peppers, banana peppers, red onion, black olives, feta and our signature Greek dressing. Add chicken $4.99, shrimp $5.99 or ribeye $9.99.
Bed of romaine lettuce with croutons and Parmesan cheese. Add chicken $4.99, shrimp $5.99 or ribeye $9.99.
Crab meat over fresh cucumbers in a spicy ponzu sauce
6 Wings 8.99
Deep fried and tossed with your choice of sauce: Mild, Medium, Hot, Honey Hot, Korean, Teriyaki, BBQ, Garlic Parm, Sweet Chili Ebi, Hot Teriyaki, Golden Goat
Served with house made fries or upgrade to beer battered onion rings for an extra $1.99.
Pimento cheese topped burger with candied bacon, lettuce, tomato, onion and pickle drizzled with a special sauce on a brioche bun
USDA certified Angus ground chuck, lettuce, tomato, onion and pickle served on a brioche bun. Add bacon for $1. Add provolone, Swiss or cheddar for $1.
Jalapenos, candied bacon, lettuce, tomato, onion, mayo and sriracha ketchup served on a brioche bun
Korean style beef sautéed, topped with fried onion straws and drizzled with spicy yum yum sauce
8 oz. of certified angus beef topped with our beer BBQ sauce, provolone, two slices of bacon and fried onion straws
8 oz. of certified angus beef topped with grilled onions and mushrooms, melted Swiss
Served with house made fries or upgrade to beer battered onion rings for an extra $1.99
Pimento cheese, tomato and bacon on ciabatta challah bread
Six pieces of bacon, lettuce, tomato, mayo served on toasted challah bread
Piled high beer braised corned beef, sauerkraut, Swiss cheese and thousand island dressing served on toasted rye bread
Roasted turkey, thousand island dressing with your choice of sauerkraut or coleslaw served on toasted rye bread
Chicken breast, lettuce, tomato, onion and pickle served on a brioche bun
House made chicken tenders plain or tossed in your favorite sauce, lettuce, tomato, onion and pickles served on a brioche bun
Roasted turkey, bacon, cheddar cheese and mayo served on grilled ciabatta sourdough loaf
Grilled chicken breast with sautéed onions and peppers with queso cheese served on a hoagie roll
Grilled thinly sliced ribeye with sautéed onions and peppers with queso cheese served on a hoagie roll
Sliced ribeye topped with beer molasses and provolone
Beer battered cod topped with lettuce and tartar sauce
Grilled chicken, jack cheese, lettuce, pico and your choice of hot sauce
Grilled or blackened chicken, romaine lettuce, parmesan cheese, topped with caesar dressing
Grilled chicken, bacon, avocado, lettuce, tomato, onion and mayo
Grilled chicken, bacon, ranch, Monterey Jack cheese, diced tomatoes and onions
House braised brisket, provolone cheese, horseradish creme on a hoagie roll and a side of au jus
Hand breaded shrimp, lettuce, tomato, house made remoulade served on a hoagie
Beer battered cod deep fried to perfection, served with fries, slaw and our house made tartar sauce
House made tenders served with fries and our house made honey mustard
Thinly sliced, seasoned and seared yellowfin tuna topped with sesame seeds and our house made ponzu sauce
Lightly battered shrimp served with French fries and slaw
Tortilla stuffed with fajita chicken, fajita veggies, jack cheese, pico, topped with queso, crema drizzle, cilantro and sliced radish
Served with salsa on the side. Upgrade to salsa and queso for $1.
Pork, onion, radish and cilantro served in a corn tortilla with a side of salsa verde
Coleslaw followed by breaded shrimp tossed in our spicy house made boom boom sauce topped with cilantro, onion and radish
Ribeye taco topped with cilantro, onion and radish
All served with hand cut fries or homemade apple sauce.
11824 Frontage Rd A, Murrells Inlet, SC 29576 / privacy / terms / Web Design by Three Ring Focus